Monday to Sunday. Open 24hrs.
BREAKFAST
BREAKFAST
AMERICAN BREAKFAST
$
175

Huevos al gusto con un ingrediente: fritos, revueltos, tibios o a la mexicana. Acompañados de jugo o fruta, café o té y pan tostado.

BUFFET BREAKFAST
240

includes fruit bar, seasonal juices, cereals, whole milk, lactose free, yogurt, granola. Variety of eggs, stews and garnishes.

THE HOUSE SPECIALS
CASSEROLE EGGS
$
147

Scrambled eggs with molcajete red sauce, accompanied by black beans from the pot, grilled panela cheese and corn tortillas.

SWISS ENCHILADAS
(3 pcs.)
$
181

Fried tortillas (3 pcs.) stuffed with chicken breast, bathed in a creamy sauce, au gratin with red onion, cream and accompanied by refried beans.

RED OR GREEN CHILAQUILES WITH JERKY
$
218

Fried corn tortilla bathed with green or red sauce, cream, cheese, onion, cilantro accompanied by whole black beans and beef jerky (150 gr).

CARNITAS SOPES
(3pcs.)
$
178

Sope with carnitas (150 gr) beans, chopped lettuce, onion, cream, and fresh cheese

RED OR GREEN CHILAQUILES WITH FLANK STEAK
$
227

Fried corn tortilla bathed with green or red sauce, cream, cheese, onion, cilantro accompanied by whole black beans and beef flank steak (150 gr).

HEALTHY MENU
TUNA SANDWICH
$
153

Two slices of toasted whole wheat bread, with grilled panela cheese, tuna, accompanied by a mixed salad dressed with olive oil and a touch of sesame.

NOPAL SOPES
$
114

Two roasted nopales spread with beans, lettuce, cheese, cream, and a few slices of avocado, accompanied by a mexican sauce and baked toast

BANANA PANCAKES
$
125

Oatmeal, banana, chocolate, and egg whites hotcakes accompanied by peanut butter, maple syrup, chopped strawberries.

MAIN DISHES
MOLE ENCHILADAS
$
152

Fried corn tortilla stuffed with shredded chicken breast, bathed in homemade black mole, accompanied by refried beans, cream and cheese.

RED OR GREEN ENCHILADAS
$
130

Fried corn tortilla stuffed with chicken breast, covered with sauce, cream, fresh cheese, onion and refried beans.

RED OR GREEN CHILAQUILES WITH EGG
$
135

Fried corn tortilla, bathed in green or red sauce, cream, cheese, accompanied by refried beans and egg.

RED OR GREEN CHILAQUILES WITH CHICKEN
$
168

Fried corn tortilla, bathed in green or red sauce, cream, cheese, accompanied by refried beans and chicken.

FLANK STEAK SOPECITOS
$
190

(3pcs.) Corn Sopecitos with flank steak (100g.) beans frijoles, lettuce, cream onion and fresh cheese.

CARNITAS TACOS
$
172

(3pcs.) Corn tortilla stuffed with pork carnitas, accompanied by onion, coriander, red and green sauce.

EGGWHITE OMELETTE (LIGHT)
$
118

With spinach and sautéed mushrooms, with nopal garnish and grilled cheese.

EGGS TO CHOICE
$
148

(3pcs.)Divorced, rancheros, tirados.

FRIED QUESADILLA
$
69

(1pz.) Champiñón, chicharrón y queso. Con lechuga picada, crema y queso

BREAD AND CEREALS
PANCAKES & WAFLES
$
130

Accompanied with fruit and bathed in chocolate syrup and sugar glass.

OATS WITH BERRIES
$
80

Walnut, strawberry, banana.

FRENCH BREAD WITH PHILADELPHIA CHEESE
$
152

Box bread stuffed with cottage cheese, sprinkled with cinnamon sugar, red berries and covered with chocolate.

BREAD BASKET
(4pcs.)
$
57
JUICES AND FRUIT
SEASONAL FRUIT SMALL PLATE
$
64
NATURAL JUICES
(300ml.)
$
54

Orange, green, carrot or seasonal.

MEALS AND DINNERS
ENTREES
AZTECA SOUP
(150g.)
$
92

Juliana of fried corn tortilla accompanied by avocado, pork rinds, cream and cheese.

MIXED SALAD
(220g.)
$
108

Mixed lettuces, tomato, avocado, onion with honey mustard dressing.

CAESAR SALAD
(220g.)
$
123

Romaine lettuce, with Caesar dressing, Parmesan cheese, accompanied with garlic croutons.

CAESAR SALAD WITH CHICKEN
(220g.)
$
176

Romaine lettuce, with Caesar dressing, Parmesan cheese, accompanied with garlic croutons and chicken breast.

CHICKEN SOUP
(200g.)
$
85

Chicken broth with rice and vegetables.

TLALPEÑO SOUP
(200g.)
$
112

Traditional broth with chicken breast, rice, chickpeas, chipotle, avocado, gouda cheese and lemon.

ALFREDO PASTA WITH CHICKEN BREAST
$
219

accompanied by a rich creamy sauce, chicken breast (120 g) based on butter, cream, mushroom, ham and white wine, with Parmesan cheese and garlic bread croutons.

BOLOGNESA PASTA
$
173

accompanied by Bolognese sauce, based on ground beef and pork, bacon, tomato, carrot, red wine celery and Parmesan cheese.

ALFREDO PASTA WITH SHRIMP
$
295

Pasta, accompanied by a rich creamy sauce, shrimp (150 gr.) made with butter, cream, mushrooms, ham and white wine, with Parmesan cheese and garlic bread croutons.

MAIN DISHES
FISH FILLET
(200g.)
$
242

Choice of breaded, garlic or butter and served with rice and steamd vegetables.

URBAN HAMBURGER
(200g.)
$
268

Beef with cheese, bacon, lettuce, tomato, onion and pickles and french fries.

FLANK STEAK TAMPIQUEÑA
(200g.)
$
250

Juicy flank steak with a garnish of guacamole, grilled chili, rice and refried beans.

CHICKEN SUPREME
(250g.)
$
250

Juicy grilled chicken breast on a bed of steamed spinach and a garnish of roasted carrots and asparagus.

BREADED CHICKEN BREAST
$
210

Accompanied by mixed salad and potato wedges.

STUFFED CHILE
$
160

Poblano chili stuffed with grilled fresh cheese, weathered with egg, bathed in a tomato sauce, accompanied with rice.

CLUB SÁNDWICH
$
218

traditional club sandwich with bread, ham, melted cheese, chicken breast, golden bacon tomato, lettuce, mayonnaise accompanied by french fries and pickled chili peppers.

SHRIMP AGUACHILE
(200g.)
$
300

Shrimp marinated in a sauce of serrano chili, lemon, salt and pepper, accompanied by red onion, cucumber and avocado.

PORTOBELLO BURGER
$
168

Portobello mushroom burger stuffed with cream cheese, caramelized onion with a touch of balsamic, tomato, arugula, accompanied by potato wedges.

GRILLED SALMON
(220g.)
$
365

Grilled salmon with mashed potatoes and roasted asparagus, with Cherry Tomato and arugula, with a balsamic reduction, sesame and fried tortilla chips.

PORTOBELLO STUFFED MUSHROOM
$
120

Portobello stuffed with vegetables (zucchini, tomato, onion and cream cheese, accompanied with cherry tomatoes, garnished with balsamic reduction.

MIXED GRILL
$
271

Mixed barbecue, consists of skirt steak, chicken breast, chistorra, grilled cheese, cactus, guacamole and hot tortillas.

SPECIALTIES
SPECIALTIES
HOT DOG
$
160

(1pc.) 21cm beef sausage. long, accompanied with potato wedges and complements (tomato, onion, and chilies in vinegar).

FAMILIAR PIZZA
$
390

(35cm.) to choose: Pepperoni, Italiana.

PASTOR TACOS
$
160

(3pcs.) Corn tortilla stuffed with marinated al pastor meat accompanied with cilantro, onion and pineapple. And house sauces.

FLANCK STEAK TACOS
$
266

(3pcs. Corn tortilla stuffed with flank steak seasoned with onion and bacon, accompanied by cambray onions and grilled chilies)

MARINATED CHICKEN WINGS
(200g.)
$
142

Marinated wings accompanied by carrot sticks, celery and ranch dressing, topped with B.B.Q sauce or habanero mango sauce.

DESSERTS
DESSERTS
CORN BREAD
$
107

With vanilla ice cream and eggnog sauce.

CHEESSE CAKE PIE WITH RED BERRIES
$
115
NEAPOLITAN PUDDING
$
55
LEMON ICE CREAM PIE
$
106
ICE CREAM
(120g.)
$
61

Chocolate, vanilla or strawberry.

BEVERAGES
BEVERAGES
SOFT DRINKS
(355ml.)
$
56
LEMONADE OR ORANGEADE
(300ml.)
$
49
CORONA BEER
$
75

(355ml.)

VICTORIA BEER
$
75

(355ml.)

NEGRA MODELO BEER
$
82

(355ml.)

MODELO ESPECIAL BEER
$
82

(355ml.)

VARIETY OF TEAS
(240ml.)
$
42

Chamomile, lemon, dark, red fruits.

CHOCOLATE
(240ml.)
$
54

Hot or cold.

AMERICAN COFFEE LAVAZZA
(240ml.)
$
54
GLASS WITH MILK
(300ml.)
$
32

Whole or lactose free.

MILKSHAKE
$
101

Strawberry, chocolate and vanilla.

CAPUCCINO
$
63
CAPUCHINO
$
74

With eggnog or caramel.