ESPAÑOL
ENTREES
DRY FIDEO TACOS WITH SMOKED PORK BELLY
*1,*7
$
190

(2pcs.) Our traditional recipe, accompanied with avocado, cream and the original blast of “fresh cottage curd”.

MAR Y TIERRA TACOS
*3,*4,*7
$
199

(2pzs.) The first with rib eye and the second with shrimp. You can choose between flour or corn tortilla. To compain you can not miss avocado and onion.

ARGENTINE EMPANADAS
*3,*4,*7
$
199

The first with traditional meat and the second with mozzarella cheeses. Ask about our spicy Krystal-style chimichurri.

SOUP & SALADS
TLALPEÑO SOUP
$
115

Chicken broth with vegetables and rice, served with avocado, panela cheese and chipotle chili.

XOCHITL SOUP
$
115

With cream and Pasilla pepper, avocado, panela chesse and pork crackling.

TORTILLA SOUP
*1
$
125

With cream and fried pasilla chile, avocado, panela cheese and chicharrón to complement.

CAESAR SALAD WITH CHICKEN
*4
$
230

Traditional recipe.

BABY SPINACH AND SERRANO HAM SALAD
*1*5
$
230

Mix of baby spinach, serrano ham, goat cheese, apple and blueberries. Dressed with dried fruit vinaigrette and artisanal maple syrup.

PASTAS
PASTA OF YOUR CHOICE
$
235

Spaghetti or Fettuccini in pesto sauce *5, Alfredo Sauce *1, Bolognesa Sauce or Four Cheese*1

BOLOGNESE LASAGNA
*1*4*7
$
250

Traditional recipe, served with Italian sauce, beet sprouts and watermelon radish.

SANDWICHES & HAMBURGERS
PIZZA 20cm
*1*4*7
$
180

Delicious pizza with 2 ingredients. Order it with pepperoni, ham, bacon or chorizo.

CLUB SÁNDWICH
*1*4*7
$
260

With chicken breast, turkey ham, manchego cheese, boiled egg and French fries.

FLANK STEAK BAGUETTE
*1*7
$
280

(180grs. in raw) With beans and avocado served with French fries.

CLASSIC ANGUS BURGER
*1*9
$
280

(180grs. in raw) With manchego cheese and bacon served with French fries

SHRIMP OR FLANK STEAK BURRITO
*1*4*7
$
290

(180grs. in raw) of Shrimp or Flank Steak melted Oaxaca cheese wrapped with flour tortilla with French fries and guacamole.

POULTRY
ENCHILADAS
*1
$
215

4 pcs.(Cheese or Chicken) Green or Red sauce, with refried beans.

GRILLED CHICKEN SUPREME
$
280

(200grs. in raw) Grilled chicken breast with White rice and steamed vegetables.

CHICKEN FRIED TACOS
$
190

(4pcs.) Our traditional recipe with avocado sauce.

GRILL
FLANK STEAK MARINADE
$
460

(300 grs. in raw)

RIB EYE ANGUS
$
540

(400grs. in raw) All our Beef Cuts are served with grilled potato or house salad.

FISH & SEAFOOD
CRUSTED SALMON
*1*2*5
$
440

(200grs. in raw) In a cheese sauce with vegetables in butter and mashed potatoes.

SHRIMPS WITH GARLIC MOJO OR BREADED
*1*2*3*4*7
$
395

(200g raw.) With rice and vegetables

VEGAN DISHES / WHOLESOME FOOD
VEGAN PASTOR TACOS
$
190

Zetas marinated al pastor with pineapple and grilled onion.

MARINATED GRILLED VEGETABLES
$
195

Grilled pumpkin, carrots, peppers and mushrooms with roasted tomato sauce.

TUNA OR CHICKEN SALAD SANDWICH
*7
$
195

Traditional recipe, accompanied by tomato and lettuce. You can choose between whole grain and multigrain bread.

DESSERTS
ICE CREAM
*1
$
115

flavors variety

CORN CAKE
*1*4*5*7
$
135

Style Santiago N.L.

CHEESSE CAKE
*1*4*7
$
135

Tradicional pay de queso con frutas flameadas al brandy.

NEAPOLITAN PUDDING
*1*4*5
$
125

Served with Walnuts & Caramel topping.

CREAMY MEXICAN CHOCOLATE
*1*4*5*7
$
135

Biscuit and creamy chocolate center

BEVERAGES
BOTTLED WATER
$
55

(330ml.)

LEMONADE OR ORANGEADE
$
70
NATURAL FRUIT JUICE
$
75
SODA
$
85

(335ml)

REGULAR OR DECAFFEINATED COFFEE
$
75
CAPUCCINO/ ESPRESSO
$
80
HOT OR COLD TEA
$
70
HOT OR COLD CHOCOLATE
*1
$
80